Bovine Gelatin Market Set for Rapid Growth Due to Wide Range of Industrial Applications

 

Bovine Gelatin Market
Bovine Gelatin Market

The bovine gelatin market derives its demand mainly from its extensive range of industrial applications including pharmaceuticals, food & beverage, cosmetics, nutraceuticals and photography industries. Bovine gelatin finds application as a stabilizer, thickening agent, gelling agent, fining agent and film forming agent in various industrial formulations. It helps maintain the structural integrity, stability and texture of several products.

The global bovine gelatin market is estimated to be valued at US$ 2.23 Bn in 2024 and is expected to exhibit a CAGR of 7.5% over the forecast period of 2024 to 2031.

Key Takeaways

Key players operating in the bovine gelatin are Nitta Gelatin, Inc., Lapi Gelatin S.p.A. , Jellice Pioneer Europe B.V., Darling Ingredients Inc. , Gelita AG, Merck KGaA , Lonza Group , Bernard Jansen Products Inc. , Luoyang Leston Import and Export Trade Co., Ltd. , Nutra Food Ingredients, LLC, Lapi Gelatine, Foodchem International Corporation, Foodmate Co., Ltd., YASIN Gelatine, Vizag chemical, Vikranth Chemical Corporation.

The market players are focusing on increasing their production capacity and expanding their Bovine Gelatin Market Trends  footprint to cater to the rising global demand for bovine gelatin. The industry is also witnessing significant opportunities in the development of new product formulations and applications of bovine gelatin. Major players are investing in R&D to utilize bovine gelatin in novel end-use industries like 3D-bioprinting and regenerative medicines.

The demand for bovine gelatin is anticipated to significantly grow in the Asia Pacific region over the forecast period. Countries like China, India, Japan and South Korea are expected to emerge as lucrative markets. This can be attributed to rising health-conscious population, growing food processing industry and surging demand from nutraceuticals & functional food sectors in these countries. Manufacturers are exploring opportunities to establish production facilities or enter into strategic partnerships with regional players to cater to the growing regional demand.

Market Drivers

One of the major drivers for the bovine gelatin market is its extensive functionality in the food industry. Bovine gelatin helps improve texture, consistency and stability of various food products like candies, marshmallows, baked goods, desserts, yogurt and ice cream. It aids in water binding and prevents food items from drying out. The growth of the packaged and convenience food industry has significantly contributed to the rising consumption of bovine gelatin.

Market Restrains

Stringent regulations pertaining to the usage of animal-derived products in foods and pharmaceuticals act as a major restraint for the Bovine Gelatin Market Size And Trends Regulatory norms on maximum residue limits and introduction of alternative raw materials like fish, pork skins can hamper the demand for bovine gelatin. Bovine gelatin production is also dependent on availability of raw materials. Any fluctuations in cattle farming or supply chain disruptions negatively impact the overall market.

Segment Analysis

The bovine gelatin market is dominated by the food and beverage sub segment. Bovine gelatin finds wide application in various food products like gummy candy, gelatin desserts etc owing to its gelling and binding properties. Bovine gelatin is considered halal and kosher across regions, hence it is preferred for food applications over other gelatin sources. The pharmaceutical sub segment is also significant and is expected to witness steady growth. Bovine gelatin is used as a binder and coating agent in pharmaceutical drug capsules and pills. Its film forming property helps optimize drug bioavailability.

Global Analysis

North America dominates the global bovine gelatin market currently due to dense presence of F&B and pharmaceutical industries in the region. Countries like the US and Canada are expected to remain lucrative markets. However, Asia Pacific region is poised to be the fastest growing market during the forecast period. Developing pharmaceutical and nutraceuticals industries along with increasing health consciousness is fueling the demand in the region. China, India and other Southeast Asian countries will drive the growth of Asia Pacific bovine gelatin market. Wide availability and economical production of raw materials along with growth of allied industries will continue to attract manufacturers to Asia Pacific region over coming years.

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About Author:
Ravina Pandya, Content Writer, has a strong foothold in the market research industry. She specializes in writing well-researched articles from different industries, including food and beverages, information and technology, healthcare, chemical and materials, etc. (https://www.linkedin.com/in/ravina-pandya-1a3984191)

 

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